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Spiced chai latte

Made with authentic Indian spices and black tea

Vegan friendly

Over the years our customers have asked us for a chai tea latte blend. A quality café-grade chai.

This is our take on what we think is a good spiced chai. Made with authentic Indian spices, black tea and caramelised coconut blossom sugar to give it our unique taste profile. We've cut out all dairy ingredients but still kept it indulgent. So now you can serve premium spiced chai that’s vegan friendly too.

Our spiced chai is made from ingredients that are GMO free and contain no milk, soy, gluten, partially hydrogenated oils or cheap oil blends, no artificial sweeteners or colourants and definitely no palm oil!

How to make

Our spiced chai is designed to taste great with regular milk and plant milks.

Add one 25g scoop of our Spiced Chai powder to a 240ml (8oz.) cup and mix well with 60ml hot milk/milk alternative
Once thoroughly mixed, top up with steamed milk/milk alternative

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Kirsty Reid

Kirsty, Monique’s sister, joined red espresso® in 2008 after years of graphic design and art direction on glossy magazines. In addition to being an incredible design talent who has had a fundamental impact on our brand’s look and feel, she has also championed our e-Commerce and Customer Service departments alongside Monique. This has made her a very familiar face to our many customers who have come to know and enjoy their time with her over the years! Kirsty also teaches yoga and volunteers part-time at the Ashia Cheetah Sanctuary in Paarl.