Mix up something different and serve one of our exotic, rooibos-inspired cocktails. Shaken or stirred, they are dangerously good!

Ingredients

Instructions

  1. Prepare red espresso Rooibos – as you would coffee – using your coffee appliance:
        
  2. In an cocktail shaker, add:
    – red espresso Rooibos
    – ice
    – honey
    – 2 shots Canton ginger liqueur
    – a squeeze of fresh lime
  3. Shake, strain and serve in a chilled martini glass