Beat the summer heat with a delicious rich and creamy Iced Chai Latte, made with our award-winning signature blend of authentic spices, black tea and caramelized coconut blossom sugar. Our vegan recipe is designed to pair beautifully with dairy and non-dairy milks.
Ingredients
- red espresso® Spiced Chai
- Milk of choice
- Ice
Instructions
- Fill a glass with ice
- Add one 25g scoop of our Spiced Chai powder and 260ml cold milk / cold milk alternative of choice into a blender
- Blend and pour over the ice
If you prefer a more mellow Chai, swap our Spiced Chai powder for our Vanilla Chai powder – there is something for everyone.