For the more adventurous! From vanilla and ginger to toffee and white chocolate, our range of decadent hot rooibos drinks put a unique twist on favourite winter warmers.
1. Prepare red espresso – as you would coffee – using your coffee appliance:
2. Add one serving chai powder to red espresso
3. Stir well
4. Heat and foam milk
5. Add milk to red espresso, mixed with chai
6. Serve with cinnamon
7. Enjoy as a deliciously healthy chai latte!
Real tea. Real chai. Real health.