Caramel iced rooibos red latte

Caramel iced rooibos red latte

Ingredients

  • red espresso rooibos
  • Milk (delicious with almond, rice, oat and seed milks too!)
  • Caramel flavoured syrup
  • Ice

Instructions

  1. Fill a glass with ice
  2. Add ⅔ cold milk/milk alternative
  3. Prepare red espresso rooibos  as you would coffee  using your coffee appliance:
        
  4. Add 1-2 pumps syrup to red espresso rooibos
  5. Stir well
  6. Pour red espresso rooibos over ice and milk